Debut Single Release
Feb
26
8:00 PM20:00

Debut Single Release

DO NOT MISS IT! Jerry Dean will be there!

For those of you who know may not know, I’ve been sitting on the mastered tracks of my first studio solo project for several months now. (since September really) It’s a finished 4 song EP featuring four of my original tunes with some of the best musicians I have ever had the honor of working with. Directly involved with this project are Mike Johnson (co-producer, bass player), Zach Kardon (electric guitar), Jack Victor (drums), Patrick O’Neil (Cello), and myself (vocals, acoustic guitar, violin).

The first single of this EP is a track I wrote several years ago titled “Wonderful Wonderland”. This will be my first official release of anything on record, so I’m pretty nervous. The official live event is to take place at Asheville’s Sly Grog on February 26th. After that it will be available online. More info can be found here on the Facebook page.

Art by Kris Lars

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Jazz Brunch at Chestnut
Jan
26
12:00 PM12:00

Jazz Brunch at Chestnut

Here at Chestnut, our weekend brunch offers all sorts of mouth watering dishes, both classic and contemporary; from our eggs benedict using house cured Canadian bacon to our vegan hash featuring local vendor, No Evil Foods’ El Zapatista Chorizo. We also offer an array of sweets, as appetizers or desserts, whatever you’re in the mood for; Fresh baked cinnamon rolls and donuts, French toast with glazed seasonal fruit and powdered sugar…but if it’s a sonic sweetness you crave, join us every Saturday from 12 pm to 2 pm for the sounds of a local trio of artists bringing original Jazz pieces to life.
Lead by local musician and former Chestnut hand, Alex Travers, “The Low Keys” offers a mix of swing, string and bop style jazz using a guitar, violin, stand up bass and piano. With Chestnut’s wonderful, natural acoustics, there’s never a bad seat in the house to catch a set.

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Jazz Brunch at Chestnut
Dec
15
12:00 PM12:00

Jazz Brunch at Chestnut

Here at Chestnut, our weekend brunch offers all sorts of mouth watering dishes, both classic and contemporary; from our eggs benedict using house cured Canadian bacon to our vegan hash featuring local vendor, No Evil Foods’ El Zapatista Chorizo. We also offer an array of sweets, as appetizers or desserts, whatever you’re in the mood for; Fresh baked cinnamon rolls and donuts, French toast with glazed seasonal fruit and powdered sugar…but if it’s a sonic sweetness you crave, join us every Saturday from 12 pm to 2 pm for the sounds of a local trio of artists bringing original Jazz pieces to life.
Lead by local musician and former Chestnut hand, Alex Travers, “The Low Keys” offers a mix of swing, string and bop style jazz using a guitar, violin, stand up bass and piano. With Chestnut’s wonderful, natural acoustics, there’s never a bad seat in the house to catch a set.

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Jazz Brunch at Chestnut
Dec
8
12:00 PM12:00

Jazz Brunch at Chestnut

Here at Chestnut, our weekend brunch offers all sorts of mouth watering dishes, both classic and contemporary; from our eggs benedict using house cured Canadian bacon to our vegan hash featuring local vendor, No Evil Foods’ El Zapatista Chorizo. We also offer an array of sweets, as appetizers or desserts, whatever you’re in the mood for; Fresh baked cinnamon rolls and donuts, French toast with glazed seasonal fruit and powdered sugar…but if it’s a sonic sweetness you crave, join us every Saturday from 12 pm to 2 pm for the sounds of a local trio of artists bringing original Jazz pieces to life.
Lead by local musician and former Chestnut hand, Alex Travers, “The Low Keys” offers a mix of swing, string and bop style jazz using a guitar, violin, stand up bass and piano. With Chestnut’s wonderful, natural acoustics, there’s never a bad seat in the house to catch a set.

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Eilen Jewell with Hillfolk Noir and Carly Taich at the Grey Eagle
Oct
18
8:00 PM20:00

Eilen Jewell with Hillfolk Noir and Carly Taich at the Grey Eagle

Carly Taich, winner of the 2018 NewSong LEAF Singer Songwriter Competition, opens for Eilen Jewell at the Grey Eagle October 18! 

WHERE: The Grey Eagle 185 Clingman Ave Asheville, NC
WHEN: Thursday October 18, 2018
DOORS: 7pm | SHOW: 8pm
GENRE: folk-pop
AGES: all ages
TICKETS: $15 advance // $20 VIP 
SEATING: limited seating available with VIP ticket purchase
WEB LISTING: https://www.thegreyeagle.com/event/1656500-eilen-jewell-asheville/

CARLY TAICH:

Carly Taich is an Asheville, NC-based songwriter whose songs are at once soft and intense, fantastical and real. Her performances boast orchestral-rock arrangements paired with swooning vocals. Add in her her witty and irreverent writing style, and it’s no wonder Carly has steadily gained recognition in Asheville and beyond. Taich released her last album in October 2017 titled Reverie. Her music video for her song “Give Me a Likeness” recently won “Best Soundtrack” at the Music Video Asheville awards show. 

WEBSITE: www.carlytaich.com
MUSIC: carlytaich.bandcamp.com
VIDEO: https://youtu.be/JX0sE_Z0fSM

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Carly Taich with My One and Only
Oct
17
7:00 PM19:00

Carly Taich with My One and Only

Asheville’s Carly Taich, winner of the 2018 LEAF Singer-Songwriter Competition, and her five-piece band will reunite with competition finalists, Americana husband-wife duo from Nashville, My One And Only, for an evening of storytelling via powerful vocals and brave lyrics.

Lounge Seated

Limited Tables Available with a Dinner Reservation :: All Other Seating is First Come First Serve General Admission :: Please Call Venue for Dinner (Table) Reservations

$10 Advance / $12 Day of Show

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